Chinese Soup Recipes 1
Warning:
People who are commonly sensitive to medication and certain food products should be very cautious in taking un familiar foods. If you have any doubts, take one or two teaspoons and wait for thirty minutes for any negative reactions. People who are sensitive to any uncommon materials may show different reactions such as tingling if the taste buds, skin rashes, shortness of breath, abdominal pain, sweating, paleness, nausea, dizziness and other discomforts. Should you feel any of these symptoms, immediate medical attention is necessary.
Please take note of the "contraindication" portion of the recipe. It is crucial that you do not take the soup if you experience any of the provided symptoms or illness.
Functions: |
Joint weakness; Arthritis; Aches and numbness of limbs; neck pain; Chronic lower back degeneration |
||||||||||
|
|||||||||||
Method of Cooking: |
Put ingredients into pot with 1.4ml of water. Bring it to a boil and simmer for 3 hours. |
||||||||||
Other: |
Take meat and soup once per day over a period of 3 - 4 days. |
Functions: |
Common cold; flu; nasal congestion; increase urine output |
||||||||||||
Ingredients: |
|
||||||||||||
Method of Cooking: |
Brown the tofu in frying pan. Put all the ingredients into pot with 1L water. Cook for one hour. |
||||||||||||
Other: |
Take the soup and cover with blanket. After profuse sweating, keep yourself dry and drink enough fluid. Rest. |
Functions: |
Frequent urination; Lower back aches (kidney energy deficiency); Weakness of lower limbs |
||||||||||
|
|||||||||||
Method of Cooking: |
Put all ingredients into a pot with 3L of water. Bring to boil for 1/2 hour, then lower to medium heat for 3 hours. Add salt to taste. |
||||||||||
Contraindications: |
Don't take the soup when afflicted with cold or flu symptoms. |
Functions: |
Migraine headaches |
||||||||||
|
|||||||||||
Method of Cooking: |
Pan fry the fish with ginger until a brownish color. Wash the grease away with hot water. Put the ingredients into pot with 1.5L water. Bring to boil, then simmer until 750ml soup left. |
||||||||||
Other: |
Try a small amount for allergic reactions. Take 350ml each time, twice per day. |
||||||||||
Contraindications: |
Cold and Flu |
Functions: |
Increase function of the immune system; Anti-cancer; Anti-allergic conditions; Edema; Increase metabolic rate; Improve skin conditions |
||||||||||
|
|||||||||||
Method of Cooking: |
Pue ingredients into pot with 2.5L water. Bring to boil, then simmer for 2 hours. |
||||||||||
Contraindications: |
Not for use by pregnant women. |
Functions: |
Anemia; General fatigue and weakness; Lack of strength accompanied by aching knees and back |
||||||||
|
|||||||||
Method of Cooking: |
Cut lotus root about 1/2" thick and wash pork bone without removing spinal cord (white part). Put ingredients into a pot with 4L water. Bring to a boil, then simer for 2 hours. |
||||||||
Other: |
Try to eliminate the grease. |
||||||||
Contraindictions: |
High cholesterol individuals |













